展 出 产 品
Fruits | 水果 | Nuts and Seeds | 坚果和种子 |
Level 1 - Form | 第一级-表格 | Level 1 - Variety | 第一级-品种 |
Canned | 罐装的 | almonds | 扁桃仁; 杏仁 |
Dried | 干燥的 | Brazil nuts | 巴西坚果 |
Fresh | 新鲜的 | cashew nuts | 腰果 |
Frozen | 冷藏的 | chia seeds | 奇亚籽 |
Juice | 果汁 | flax seeds | 亚麻籽(仁) |
Level 2 - Variety | 第二级-品种 | hazelnuts | 榛子 |
Açaí | 阿萨伊 | macadamias | 澳洲坚果 |
Apple | 苹果 | peanuts | 花生 |
Apricot | 杏子 | pecans | 美洲山核桃 |
Avocado | 牛油果;鳄梨 | pine nuts | 松子;松仁 |
Banana | 香蕉 | pistachios | 开心果 |
Blackberry | 黑莓 | poppy seeds | 罂粟籽 |
Blackcurrant | 黑加仑 | psyllium seeds | 洋车前子 |
Blueberry | 蓝莓 | pumpkin seeds | 南瓜籽 |
Boysenberry | 博伊森莓 | sesame seeds | 芝麻籽 |
Breadfruit | 面包果 | sunflower seeds | 葵花籽; 向日葵籽 |
Cactus pear | 仙人掌梨 | walnuts | 核桃;胡桃 |
Cherry | 樱桃 | ||
Coconut | 椰子 | ||
Crab apple | 山楂子、海棠、野生酸苹果 | ||
Cranberry | 蔓越莓 | ||
Currant | 葡萄干 | ||
Date | 海枣 | ||
Dragonfruit (or Pitaya) | 火龙果 | ||
Elderberry | 接骨木莓、接骨木 | ||
Fig | 无花果 | ||
Finger Lime (or Caviar Lime) | 酸橙(或鱼子酱酸橙) | ||
Goji berry | 枸杞子 | ||
Gooseberry | 醋栗 | ||
Grape | 葡萄 | ||
Raisin | 葡萄干 | ||
Grapefruit | 西柚;葡萄柚 | ||
Guava | 番石榴 | ||
Huckleberry | 越橘果 | ||
Jackfruit | 菠萝蜜 | ||
Juniper berry | 杜松莓 | ||
Kaffir Lime | 泰国柠檬; 青柠檬 | ||
Kiwifruit | 猕猴桃 | ||
Kumquat | 金桔;金柑;金橘 | ||
Lemon | 柠檬 | ||
Lime | 酸橙 | ||
Loganberry | 洛根莓;罗甘莓 | ||
Lychee | 荔枝 | ||
Mango | 芒果 | ||
Melon | 甜瓜 | ||
Cantaloupe | 哈密瓜 | ||
Honeydew | 蜜瓜,白兰瓜;蜜露 | ||
Watermelon | 西瓜 | ||
Mulberry | 桑椹 | ||
Nectarine | 油桃 | ||
Orange | 橙子;柑橘 | ||
Blood orange | 红橙 | ||
Clementine | 小柑橘 | ||
Mandarine | 柑橘;柑桔 | ||
Tangerine | 柑橘;蜜桔 | ||
Papaya | 番木瓜 | ||
Passionfruit | 百香果 | ||
Peach | 桃子 | ||
Pear | 梨 | ||
Persimmon | 柿子 | ||
Plantain | 芭蕉;大蕉 | ||
Plum | 梅子;李子 | ||
Prune (dried plum) | 李子;西梅(酸梅;梅干) | ||
Pineapple | 菠萝;凤梨 | ||
Pomegranate | 石榴 | ||
Quince | 柑橘 | ||
Raspberry | 覆盆子;山莓 | ||
Redcurrant | 红加仑 | ||
Star fruit | 杨桃 | ||
Strawberry | 草莓 | ||
Tamarind | 酸角;酸豆 | ||
Tangelo | 橘柚;桔柚 |
Vegetables | 蔬菜 | Meat | 肉类 |
Level 1 - Form | 第一级-表格 | Level 1 - Form | 第一级-表格 |
Canned | 罐装的 | Canned | 罐装的 |
Dried | 干燥的 | Dried | 干燥的 |
Fresh | 新鲜的 | Fresh | 新鲜的 |
Frozen | 冷藏的 | Frozen | 冷藏的 |
Juice | 果汁 | ||
Level 2 - Variety | 第二级-品种 | Level 2 - Variety | 第二级-品种 |
artichoke | 洋蓟;球蓟 | Beef | 牛肉 |
aubergine/eggplant | 茄子 | Goat | 羊肉 |
asparagus | 芦笋;龙须菜 | Pork | 猪肉 |
legumes/beans | 豆;菜豆 | Lamb | 羊羔肉 |
broccoli (calabrese) | 西兰花 | Plant-based | 植物基 |
brussels sprouts | 汤菜;抱子甘蓝 | ||
cabbage | 甘蓝;卷心菜;洋白菜 | ||
cauliflower | 花椰菜;菜花 | ||
celery | 芹菜 | ||
endive | (卷叶)欧洲菊苣 | ||
fiddleheads | 蕨菜 | ||
frisee | 苦苣,菊苣 | ||
fennel | 茴香 | ||
greens | 绿色蔬菜 | ||
herbs | 药草;香草;草本植物 | ||
lettuce | 莴苣;生菜 | ||
mushrooms | 蘑菇;伞菌 | ||
nettles | 荨麻 | ||
okra | 秋葵荚 | ||
onions | 洋葱;葱头 | ||
chives | 细香葱,四季葱 | ||
garlic | 大蒜 | ||
leek | 韭葱 | ||
shallot | 青葱;大葱 | ||
scallion | 大葱 | ||
peppers | 胡椒粉;甜椒;柿子椒;灯笼椒 | ||
radicchio | 紫叶菊苣 | ||
rhubarb | 大黄;大黄茎;馅饼菜 | ||
root vegetables | 根菜类;根茎类蔬菜 | ||
beetroot | 甜菜根;甜菜 | ||
carrot | 胡萝卜 | ||
celeriac | 芹菜 | ||
taro | 芋头 | ||
water chestnut | 菱角;荸荠 | ||
ginger | 生姜 | ||
parsnip | 防风草、欧洲萝卜 | ||
rutabaga | 芜菁甘蓝 | ||
radish | 小萝卜 | ||
tubers | 块茎 | ||
turnip | 白萝卜 | ||
sweetcorn | 甜玉米 | ||
squashes | 南瓜小果 | ||
spinach | 菠菜 | ||
tomato | 番茄;西红柿 | ||
watercress | 豆瓣菜,西洋菜 | ||
rutabaga | 芜菁甘蓝 | ||
radish | 小萝卜 | ||
wasabi | 芥末 | ||
horseradish | 辣根 | ||
daikon or white radish | 白萝卜 | ||
tubers | 块茎 | ||
jicama | 豆薯,凉薯 | ||
jerusalem artichoke | 菊芋;洋姜 | ||
potato | 马铃薯;土豆 | ||
sweet potato | 红薯;甘薯 | ||
yam | 山药 | ||
turnip | 白萝卜 | ||
skirret | 泽芹 | ||
sweetcorn | 甜玉米 | ||
topinambur | 洋姜;鬼子姜 | ||
squashes | 南瓜小果 | ||
spinach | 菠菜 | ||
tomato | 番茄;西红柿 | ||
watercress | 豆瓣菜,西洋菜 |
Seafood | 海鲜 | Poultry | 家禽 |
Level 1 - Form | 第一级-表格 | Level 1 - Form | 第一级-表格 |
Canned | 罐装的 | Canned | 罐装的 |
Dried | 干燥的 | Dried | 干燥的 |
Fresh | 新鲜的 | Fresh | 新鲜的 |
Frozen | 冷藏的 | Frozen | 冷藏的 |
Level 2 - Variety | 第二级-品种 | Level 2 - Variety | 第二级-品种 |
Fish | 鱼肉 | Chicken | 鸡肉 |
Roe | 鱼子 | Duck | 鸭肉 |
Crustacean | 甲壳类动物 | Geese | 鹅肉 |
Mollusks | 软体动物 | Guinea Fowl | 珍珠鸡 |
Plant-based | 植物基 | Pigeon | 鸽子 |
Quail | 鹌鹑;鹌鹑肉 | ||
Turkey | 火鸡肉 | ||
Plant-based | 植物基 |
Eggs | 鸡蛋 | Dairy | 乳品的; 牛奶的; 奶制的 |
Level 1 - Form | 第一级-表格 | Level 1 - Form | 第一级-表格 |
Fresh | 新鲜的 | Fresh | 新鲜的 |
Powder | 粉;粉末 | Dried/Powder | 干燥/粉末 |
Egg Substitutes | 鸡蛋替代品 | Canned | 罐装的 |
Level 2 - Variety | 第二级-品种 | ||
Butter | 黄油;奶油 | ||
Casein | 酪蛋白;干酪素 | ||
Cheese | 干酪;奶酪 | ||
Cream | 奶油 | ||
Ice Cream | 冰淇淋;冰激凌;雪糕 | ||
Lactose Intolerance | 乳糖不耐受 | ||
Milk | 牛奶 | ||
Whey | 乳清 | ||
Yogurt | 酸奶 |
Grains/Meals (Flours/Starches) | 谷物/膳食(面粉/淀粉) | Ingredients | 原料 |
Level 1 - Type | 第一级-类型 | Level 1 - Type | 第一级-类型 |
All purpose flour | 通用面粉;中筋面粉;中粉 | Organic | 有机的;绿色的 |
Atta flour | 阿塔面粉;小麦面粉 | Non-GMO | 非转基因 |
Barley flour | 大麦面粉 | Preservatives | 防腐剂 |
Brown rice flour | 糙米粉 | Sweeteners | 甜味剂;糖精 |
Buckwheat flour | 荞麦面, 荞麦粉 | Color Additives | 色素添加剂 |
Cake flour | 蛋糕面粉 | Flavors and Spices | 香辛料 |
Cassava flour | 木薯粉 | Flavor Enhancers | 风味增强剂;增味剂 |
Chestnut flour | 栗子粉 | Fat Substitutes | 脂肪替代品 |
Chickpea flour | 鹰嘴豆粉 | Nutrients | 营养物 |
Chuno flour | 春野粉 | Emulsifiers | 乳化剂 |
Coconut flour | 椰子粉 | Stablilzers, Thickeners, Binders, and Texturizers | 稳定剂、增稠剂、粘合剂和变形剂 |
Corn flour | 玉米粉 | pH Control Agents and Acidulants | pH控制剂和酸化剂 |
Garbanzo bean flour | 鹰嘴豆粉 | Leavening Agents | 膨松剂;发酵剂 |
Glutinous rice flour | 糯米粉 | Anti-Caking Agents | 防结块剂 |
Hemp flour | 大麻粉 | Humectants | 水分保持剂;润湿剂;湿润剂 |
Maida flour | 麦达面粉 | Yeast Nutrients | 酵母营养素 |
Malt | 麦芽 | Dough Stengtheners and Conditioners | 面团增强剂和调节剂 |
Oat flour | 燕麦粉 | Firming Agents | 紧致剂 |
Peanut flour | 花生粉 | Enzyme Preparations | 酶制剂 |
Rye flour | 黑麦粉;裸麦面粉 | Gases | 气体 |
Semolina flour | 粗面粉 | ||
Soy flour | 大豆粉;黄豆粉 | ||
Spelt flour | 斯佩尔特小麦粉 | ||
Tapioca flour | 木薯粉 | ||
Teff flour | 画眉草面粉 | ||
Wheat flour | 小麦粉 | ||
Whole wheat flour | 全麦粉 |
Preservatives | 防腐剂 | Sweeteners | 甜味剂;糖精 |
Level 2 | 第二级 | Level 2a - Natural | 2a级-天然的 |
Benzoates | 苯甲酸酯 | Glucose | 葡萄糖 |
Nitrites | 亚硝酸盐 | Fructose | 果糖 |
Sulphites | 硫酸盐类 | Galactose | 半乳糖 |
Sucrose | 蔗糖 | ||
Lactose | 乳糖 | ||
Maltose | 麦芽糖 | ||
Honey | 蜂蜜 | ||
Level 2b - Artificial | 2b级-人工的 | ||
Saccharin | 糖精 | ||
Aspartae | 天门冬氨酸 | ||
Acesulfae Potassium (Ace-K) | 乙酰磺酸盐钾(醋磺内酯钾) | ||
Sucralose | 三氯蔗糖 | ||
Neotae | 新泰 | ||
Advantame | 爱德万甜 |
Color Additives | 着色剂 | Flavors and Spices | 香辛料 |
Level 2 - Form | 第二级-表格 | Level 2 - Form | 第二级-表格 |
Dyes | 染料 | Extracts | 提取物 |
Pigmants | 清管器 | Non-alcholic Extracts | 非醇提取物 |
True Fruit Flavours | 果味 | ||
Artificial Extracts, essences, and flavours | 人工提取物、香精和香料 | ||
Flavor Bits, Chips, Crunches | 风味小片、薯条、脆饼 | ||
Vinegar | 醋 |
Flavor Enhancers | 风味增强剂; 增味剂 | Fat Substitutes | 脂肪替代品 |
Level 2- Form | 第二级-表格 | Level 2 - Form | 第二级-表格 |
Monosodium Glutamate. Monosodium glutamate (MSG) | 谷氨酸钠;味精 | Carbohydrate-based | 碳水化合物基 |
Maltodextrins | 麦芽糊精 | Protein-based | 蛋白质基 |
Nucleotides (IMP and GMP) | 核苷酸(肌苷酸钠和鸟苷酸) | Fat-based | 脂肪基 |
Yeast Extracts | 酵母抽提物 |
Nutrients | 营养物 | Emulsifers | 乳化剂 |
Level 2 - Form | 第二级-表格 | Level 2 - Source | 第二级-来源 |
Carbohydrates | 碳水化合物 | Plant | 植物 |
Lipids (fats) | 脂类(脂肪) | Animal | 动物 |
Nutraceuticals | 营养食品 | Synthetic | (人工)合成的;合成物;合成剂 |
Proteins | 蛋白质 | ||
Vitamins | 维生素 | ||
Minerals | 矿物质 | ||
Water | 水 |
Leavening Agents | 膨松剂;发酵剂 | Confectionary Ingredients | 糖果配料 |
Level 2 | 第二级 | Level 1- Type | 第一级-类型 |
Cream of Tartar | 酒石;塔塔粉;酒石酸氢钾 | Chocolate | 巧克力;朱古力 |
Baking Powder | 发酵粉;泡打粉 | Cocoa Powder | 可可粉 |
Baking Soda | 小苏打;苏打粉 | Cocoa | 热可可 |
Yeast | 发酵粉;酵母 | Carob | 角豆 |
Additives | 添加剂 | Cannabis/Hemp/CBD as an ingredient | 大麻/大麻/CBD作为成分 |
Level 1 - Type | 第一级-类型 | Level 1 | 第一级 |
Direct | 直接的 | ||
Indirect | 间接的 | ||
Level 2 | 第二级 | ||
Acidulants, Ph Control | 酸化剂,Ph值控制 | ||
Amino Acids | 氨基酸 | ||
Anticaking Agents | 防结块剂 | ||
Antifoaming Agents | 消泡剂 | ||
Antimicrobial Agents | 抗菌剂 | ||
Antioxidants | 抗氧化剂 | ||
Edible Films and Coatings | 可食用薄膜和涂料 | ||
Enzymes | 酶;酵素;生化酶;消化酶 | ||
Excipients And Processing Aids | 辅料和加工助剂 | ||
Probiotics | 益生菌 | ||
Texturizers | 型剂;调质剂 |
Bases, Gravies, Sauces, Soups, Stocks | 碱、肉汁、酱汁、汤 | Batters, Breadings | 面糊、面包屑 |
Level 1 | 第一级 | Level 1 | 第一级 |
Soy Sauce | 生抽;酱油 |
Baking Equipment and Supplies | 烘焙设备和用品 | Beverage Bases/Mixes | 饮料基料/混合料 |
Level 1 | 第一级 | Level 1 | 第一级 |
Sheeters | 压片机 | Wine | 葡萄酒 |
Molders | 铸模工;模具 | Syrups | 糖浆 |
Bakery Fillings | 面包馅料 | Puree | 果泥 |
Bakery Mixes | 烘焙混合料 | Powder Mix | 粉末混合物 |
Ovens | 烤箱 | Concentrates | 浓缩,浓缩液 |
Bun and Sheet Pan Equipment | 包子和平底锅设备 | ||
Dough Preperation Equipment | 面团制备设备 | ||
Mixers and Accessories | 搅拌机及配件 | ||
Holding and Proofing Cabinets | 固定和校对柜 |
Processing Equipment & Supplies | 加工设备和用品 | Packaging Equipment & Supplies | 包装设备和用品 |
Level 1 | 第一级 | Level 1 | 第一级 |
Beverage | 饮料 | Aseptic | 无菌的 |
Confectionary | 糖果店 | Bag-in-a-Box Equipment/Supplies | 袋装设备/用品 |
Dairy | 乳品的 | Bags/Boxes/Cartons | 袋子/盒子/纸箱 |
Eggs | 鸡蛋 | Contract Packaging | 合同包装;代工包装服务 |
Meat | 肉 | Package Testing | 包装测试;封装测试 |
Poultry | 家禽 | Packing Design | 产品包装设计 |
Seafood | 海鲜 | Pallets | 托盘 |
Level 2 | 第二级 | Palletizing Systems | 码垛系统 |
Blending and Batching | 混合和配料 | Vacuum Packaging Equipment, Supplies | 真空包装设备、用品 |
Blanchers | 热烫机 | ||
Bulk Handling Systems | 散装装卸系统 | ||
Canning Equipment | 罐装设备 | ||
Checkweighers | 检查秤 | ||
Coating Equipment | 涂装设备 | ||
Contract Processing | 合同处理 | ||
Control Systems | 控制系统 | ||
Conveyors | 输送机 | ||
Cookers and Kettles | 炊具和水壶 | ||
Dispensing Equipment | 配药设备 | ||
Drums | 鼓 | ||
Dryers | 烘干机 | ||
Environmental Control Systems | 环境控制系统 | ||
Leased Equipment | 租赁设备 | ||
Rebuilt Equipment | 改造设备 | ||
Evaporators | 蒸发器 | ||
Extractors | 提取器 | ||
Extruders | 挤压机 | ||
Form, Fill and Seal Equipment | 成型、填充和密封设备 | ||
Gauges | 仪表 | ||
Heat Exchangers | 热交换器 | ||
Homogenizers | 匀浆器 | ||
Inspection Equipment | 检测设备 | ||
Instanitzers, Agglomerators | 瞬间点火器、凝聚器 | ||
Irradiation | 放射 | ||
Labeling | 标记 | ||
Liners | 衬垫 | ||
Lubricating Systems/Supplies | 润滑系统/用品 | ||
Material Handling | 物料搬运 | ||
Membrane Processing | 膜处理 | ||
Miniature Processing Equipment/Systems | 微型加工设备/系统 | ||
Nonthermal Processing | 非热加工 | ||
Ovens/Roasters | 烤箱/烤炉 | ||
Pasteurizers | 巴氏杀菌机 | ||
Pest Control | 病虫害防治 | ||
Pollution Control Equipment | 污染控制设备 | ||
Process Development | 工艺开发 | ||
Process Sensors | 过程传感器 | ||
Product Development | 产品开发 | ||
Product Inspection | 产品检验 | ||
Product Recovery Equipment | 产品回收设备 | ||
Product Traceability | 产品可追溯性 | ||
Pumps | 泵 | ||
Quality Assurance, Control | 质量保证、控制 | ||
Quality Audits | 质量审核 | ||
Retorting Equipment, Supplies | 干馏设备、用品 | ||
Safety Equipment, Supplies | 安全设备、用品 | ||
Sampling Devices, Supplies | 取样装置、用品 | ||
Scales | 规模 | ||
Software | 软件 | ||
Sterilizers | 消毒器 | ||
Storage Equipment | 存储设备 | ||
Tamper-Evident Equipment/Supplies | 防篡改设备/用品 | ||
Tanks | 坦克 | ||
Temperator Indicators, Controlled | 回火指示器,受控 | ||
Valves | 阀门 | ||
Warehousing, Storage | 仓储 | ||
Waste Disposal Equipment, Supplies | 废物处理设备、用品 | ||
Wastewater Treatment Equipment, Supplies | 废水处理设备、用品 | ||
Water Treatment Equipment, Supplies | 水处理设备、用品 |
Foodservice Equipment/Supplies | 食品服务设备/用品 | Food Safety and Sanitation | 食品安全和卫生 |
Level 1 | 第一级 | Level 1 | 第一级 |
Clean Room Supplies | 洁净室用品 | ||
Sanitation Systems | 卫生系统 | ||
Cultures/Starter Cultures | 培养物/起始培养物 | ||
Hand Cleaners/Sanitizers | 洗手液/消毒液 |
Laboratory Equipment and Supplies | 实验室设备和用品 | Services and Organizations | 服务和组织 |
Level 1 | 第一级 | Level 1 | 第一级 |
Additive/Ingredient Chemical Analysis | 添加剂/成分化学分析 | Certifications | 所获证书;认证证书;资质证书 |
Alcohol analyzers | 酒精分析仪 | Contract /Custom Processing/Packaging | 合同/定制加工/包装 |
Centrifuges | 离心机 | Contract Private Labeling | 合同专用标签 |
Chemical Analyzers | 化学分析仪 | Education | 教育 |
Clarifiers | 澄清剂 | Legal | 合法的;法定的 |
General Lab Equipment | 通用实验室设备 | Marketing | 营销;推销;促销 |
Moisture Analyzers | 水分分析仪 | Non-Profits | 非营利组织 |
Non-Destructive Testing Equipment | 无损检测设备 | Personnel Recruitment/Placement | 人事招聘/安置 |
Physical Analysis | 物理分析 | Regulatgory | 监管 |
Physical Properties Analysis | 物理性质分析 | Site Selection | 选址 |
Refractometers | 折射计;折射仪 | Software | 软件 |
Scales | 秤;磅秤 | ||
Sensory Evaluation | 感官评价;感官品评 | ||
Separators | 分离器 | ||
Shakers | 摇壶 | ||
Spectrometers | 分光计 | ||
Titrators | 滴定仪 | ||
Toxicology, Safety Testing, Animal Test | 毒理学、安全性试验、动物试验 |